Description

Flax seed laddu

Origin: Coimbatore, Tirupur, Erode( Kongu region ) of Tamilnadu, India.

Why Special: Procuring the fine Raw materials to Produce a fine products. Flax seed is one of the best nutrition packed substance which offers a lot of health benefits with its omega 3 fatty acid. Jaggery used in the sweets were procured from the farmer itself.

Ingredients: Flax seed (Aali vithai), Ground Nut (Nilakadalai), Sugar cane Jaggery (Vellam).

Taste: Sweet (mild)

Nature of the Food: Small rounded balls, very minimally sticky.

Best Suited for: All age groups, Functions, Festivals and gifts.

Shelf Life: 30 days

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”