Description
Nilakadalai Urundai – நிலக்கடலை உருண்டை – Ground nut balls
Origin: Coimbatore, Tirupur, Erode( Kongu region ) of Tamilnadu, India.
Why Special: Procuring the fine Raw materials to Produce a fine products. All the Raw materials were directly procured freshly from the farmers. Jaggery used in the sweets were procured from the farmer itself.
Ingredients: Ground Nut (Nilakadalai), Sugar cane Jaggery (Vellam).
Taste: Sweet (mild)
Nature of the Food: Small rounded balls
Best Suited for: All age groups( especially children ), Functions, Festivals and gifts.
Shelf Life: 30 days
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
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